Electric Cooking Kettle, Thermal Cooking Kettle, Tiltable Cooking Kettle With Mi

Business Type

Quick Details

Brand Name: HUOSHI
Place of Origin: China
MOQ: 1

Product Detail

Electric Cooking Kettle, Thermal Cooking Kettle, Tiltable Cooking Kettle with Mixer Automatic Cooking Machine Energy saving Electric Cooking Kettle Model Number:RYJ/CD2118 Power(W): 15kw/21kw40 kw.50 kw,60 kw volume:400L ,600 L Dimension(L*W*H):2190*1700*1900 Product description: electric cooking kettle, thermal cooking kettle, tiltable cooking kettle with mixer PRODUCT DETAILS Quick Details Place of Origin: Beijing, China (Mainland) Brand Name: KAIHONG Model Number: RYJ/CD2118 Type: sauce cooking machine, cooking Chiese dises After-sales Service Provided: Engineers available to service machinery overseas voltage: 380 V~415V power: 40 kw.50 kw,60 kw volume: 400L ,600 L highest temperature: 300 centigrade stirring speed: planetary stirring, 0~23 r/min frequency adjustable stirring power: 3 kw pot overturn power: 0.37kw water inlet: DN15 oil inlet: DN20 dimensions: 2190*1700*1900 Packaging & Delivery Packaging Details:Fumigation-free boxes Delivery Detail:10~30 INDUCTION HEATING What is induction heating and its advantages? Induction heating is the most advanced heating technology in the heating world. Induction heating results from the direct application of two physical laws, the lenz law andThe joule effect: Any electrically conductive material, placed in a variable magnetic field, is the site of induced Electric currents,called eddy currents.due to the joule effect (p =r x i² ),these currents dissipateheat in the material in which they appears. For example, the application of induction heating in the cooking kettle(picture below) The coils generate a changing magnetic field in a certain space, where the kettle was placed. The changing magnetic field causes induced eddy current in the kettle, whose material is eletrically conductive material. The eddy currents dissipate heat in the kettle. So from the macro perspectives, the kettle is the heating source and heats the food directly. Compared with traditional heating method, gas heating and electrothermal heating. In induction heating, the kettle generates heat. It is the heating source just like fire in gas heating and electric tubes in electothermal heating. But the kettle heat the food directly while fire and electric tubes have to transfer their heat to other heating medium, such as air or heat transfer oil.  Through a series of  transfer process, a lot of heat lost. Heat transfer process in food heating The less heat transfer process, the less heat Loss,the less thermal lag and the faster heat speed. Product description Advantages of the machine : 1. Energy saving. The heating efficiency can be as high as 95%. 2. Heating fast.  Temperature rising speed: 1?/s 3. Heating evenly. Every spot of the heating area is of the same temperature. 4. Accurate temperature control.  Highest temperature: 280 ?, temperature accuracy:±1 ?. 5. Fully automatic. Planetary stirring,tiltable kettle, adjustable sitrring speed. All the motions can be controlled by buttons on the control board. Plc system is available but optional. 6. Durable. All stainless steel of food quality. German-based quality. Working life of the machine: 8~12 years.

About our Company

Business Type
51 - 100 People
Annual Revenue
US$2.5 Million - US$5 Million
Main Markets
North America, South America, South Asia
Export Ratio
21% - 30%
Food Processing Machinery

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Beijing huoshi machinery manufacturing Co.,ltd


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