Automatic Frosted Breakfast Cereal Corn Flakes Processing Line
corn flakes manufacturing machine oat flakes production line
Corn flakes/breakfast cereals are a popular breakfast cereal manufactured by twin-screw extruder through the treatment of flakes of grain, served with milk and marshmallows, were a very popular food among the families.
The history of corn flakes goes back to the late 19th century, when a group of Seventh-day Adventists began to develop new food to meet the standards of their strict vegan diet. Members of the group experimented with a number of different grains, including wheat, oats, rice, barley, and corn.
mixer, screw conveyor, twin-screw extruder, cooling conveying, air conveyor, tableting machine, three-layer oven, cooker, sifter, melting sugar tank, sprayer sugar roller, air compressor, hoister, five-layer oven and cooling machine.
- - - -
New model Snack food extruder |
model | SR-57 | SR-65 | SR-75 | SR-95 |
main motor power(kw) | 30 | 37 | 90 | 132 |
rotary cutter power(kw) | 2.2 | 2.2 | 2.2 | 2.2 |
feeding power(kw) | 2.2 | 2.2 | 2.2 | 2.2 |
oil pump power(kw) | 0.75 | 0.75 | 0.75 | 0.75 |
heating power(kw) | 14 | 14 | 14 | 14 |
capacity(kg/h) | 150 | 200 | 400 | 1000 |
size(mm) | 2300*1000*1800 | 2600*1000*1800 | 5000*1100*2200 | 5500*1100*2200 |
- - - -