Industrial Catering Equipment Induction Soup Pots Commercial 90 Liters Capacity

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Manufacturer
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China
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Product Detail

Catering Equipment For Restaurant & Hotel Commercial Induction Soup Cooker With Stainless Steel Features: Induction built inside, Energy Saving / Fast / Efficient / Safe / User Friendly / Easy to Clean, No fire cooking, No exhaust, low noisy, comfort working environment One knob control, easy to use & fast clean Water proof, lampblack prevention, mites block design Durable SUS304 stainless steel structure Multiple safety protection Power display available, total nine levels, level 1~2 warm mode, level 3~9 heat mode Specially suitable for hotels, restaurants, institutional canteens, hospitals, schools, etc - - - - Specifications | Model Number | CZC-13A-12KW | CZC-13A-15KW | Power Requirements | 400VAC, 3Ph | 400VAC, 3Ph | Power Consumption | 12KW (max 12KW) | 15KW (max 15KW) | Amperage | 20A (max) | 23A (max) | Power Range | 3500-12000W | 3500-15000W | Temperature Range | 30-240C | 30-240C | Dimensions (mm) | 650 x 700 x 500+700 | 650 x 700 x 500+700 | Weight | 80kg | 80kg | Package Weight | 110kg | 110kg | Package Dimensions(mm) | 750 x 800 x 1300 | 750 x 800 x 1300 | Power Cord Length | 1.5m | 1.5m | Plug Type | Type F / Type I | Type F / Type I | - - - - BENEFITS/ ADVANTAGES OF INDUCTION COOKING ENERGY SAVING/NO WASTED HEAT Over 90% thermal efficiency brings instant high temperature and Operation cost save more than 50% compared with gas burners. With induction cooking, energy is supplied directly to the cooking vessel by the magnetic field; thus, almost all of the source energy gets transferred to that vessel. FASTER / INSTANT ADJUSTMENT No wait times, no standby and high power, with stronger heating power and high cooking temperature than traditional gas burner or electric range; it can serve more people with fast turnover. SAFER No harmful gas, no frame, no fire, makes you free of all disastrous accidents, such as burns, gas leakage, fire, explosion etc. CLEANLINESS Burning gas has byproducts that are vaporized, but eventually condense on a surface somewhere in the vicinity of the cooktop. Electrical cooking of any kinds eliminates such byproducts. Besides, water proof design makes easy clean, you can flush the cookers from front and both sides (three ways). MORE ENVIRONMENTAL-FRIENDLY / COOLER KITCENS No exhaust, low noise, makes kitchen environment more comfortable, Reduce carbon dioxide emissions. SMART Multiple safe modes with automatic shut off function controlled by micro-processor. Over heat, over temperature, wrong utensil/no utensil, over voltage, over current etc EASY INSTALLATION No city gas pipeline needed, only electricity input, do not need large ventilation devices. Model: CZC-13A OUR COMPANY OUR FACILITIES OUR PRODUCTION LINE

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JINGCHENG ELECTRIC ENERGY EQUIPMENT HONGKONG LIMITED

Mr. Vancl Fu

China

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