100% Natural Textured Soya Protein (NON-GMO soybean)
Min.Order Quantity: 1000 Kilogram/Kilograms
Supply Ability: 500 Ton/Tons per Year
Payment Terms: L/C,D/P,T/T,Western Union,MoneyGram,paypal
Textured Soya Protein is a soya protein produced from the NON-GMO raw material as ideal food ingredient of high protein. It has excellent characteristic of fiber texture and high ability to bind juiciness, such as water and vegetable oil.
Textured soy protein is used mainly in kinds of meat products and maigre products, such as dumpling, bun, ball, and ham.
Textured soy protein can be extruded in a wide variety of sizes, colors, flavors and shapes to fit customer requirement.
Color: yellowish, beef color and brown
Size: granule, chunk and flakes.
If special requirements, factory can satisfy it from customers.
Protein(N*6.25 ,dry base): NLT 50%
Moisture: NMT 10.0%
Ash: NMT 7.0%
Fat: NMT 1.0%
Total plate count: NMT 50000cfu/g
The product should be stored on the pallet, and in a dry cool place (at a temperature of ≤23