100% Natural Textured Soya Protein (NON-GMO Soybean)

Business Type

Quick Details

Place of Origin: CN
MOQ: 1000 Kilogram/Kilograms

Product Detail

100% Natural Textured Soya Protein (NON-GMO soybean) Min.Order Quantity: 1000 Kilogram/Kilograms Supply Ability: 500 Ton/Tons per Year Payment Terms: L/C,D/P,T/T,Western Union,MoneyGram,paypal Textured Soya Protein is a soya protein produced from the NON-GMO raw material as ideal food ingredient of high protein. It has excellent characteristic of fiber texture and high ability to bind juiciness, such as water and vegetable oil. Application: Textured soy protein is used mainly in kinds of meat products and maigre products, such as dumpling, bun, ball, and ham. Main kinds: Textured soy protein can be extruded in a wide variety of sizes, colors, flavors and shapes to fit customer requirement. Color: yellowish, beef color and brown Size: granule, chunk and flakes. If special requirements, factory can satisfy it from customers. Specifications Protein(N*6.25 ,dry base): NLT 50% Moisture: NMT 10.0% Ash: NMT 7.0% Fat: NMT 1.0% Total plate count: NMT 50000cfu/g E.coli: negative Salmonella: negative Storage: The product should be stored on the pallet, and in a dry cool place (at a temperature of ≤23

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About our Company

Business Type
Annual Revenue
US$10 Million - US$25 Million
Main Markets
North America, Eastern Europe, East Asia, Africa, South America, Southern Europe, South Asia, Oceania, Central America, Western Europe, Middle East
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DaXingAnLing Lingonberry Boreal Biotech Co.,Ltd.

Mr. Candice W

Yongxing Street, Xiaoyangqi Town, Songling District

Daxinganling Heilongjiang 165000 China

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